1 Keto Queen Kreations Chocolate cake mix http://www.amazon.com/shop/strickley.keto (make according to directions)
1 box of Simply Delish chocolate pudding
1 cup of almond milk
1/3 cup of melted Lily’s Milk Chocolate chips
Heavy Whipping Cream
1 tbsp Swerve confectioner’s sugar (or sweetener of choice)
Dropper of One on One Flavors – Marshallow
Sugar Free Candy Canes
- Make Keto Queen Kreations chocolate cake mix according to the directions. I baked mine in mini muffin pan. I pulled the pan out halfway through cooking and used a spoon to make an indention in the middle. Place pan back in the oven for the remaining time. (350 degrees for 10-12 minutes)
- While the cupcakes were baking, I made the Simply Delish chocolate pudding. I only used 1 cup of unsweetened almond milk in the mix. I wanted the pudding a little thicker. I then added 1/3 cup melted Lily’s Milk Chocolate chips, stir until completely blended. Set aside.
- The topping is heavy whipping cream, about 1 cup and 1/2. I mixed this, along with 1 tbsp Swerve confectioner’s sugar and a dropper full of Marshmallow flavoring. I used OOOF drops (http://www.amazon.com/shop/strickley.keto.
- Once the cupcakes cool, add in the pudding and top with the whipped cream. I broke apart a few small sugar free candy canes and used them as decoration. Enjoy!